Franchisees have access to our comprehensive online training platform, enabling
them to quickly and effectively train staff. We also provide hands on training in-store and
continual guidance and coaching to franchisees to help them achieve their business goals.
Franchisees will also have access to our cutting edge technology via our point of sale system,
back of house order management system with kitchen displays, self check out kiosks, cloud
controlled music systems, digital menu boards, and staff task management systems. We also
utilize cutting-edge cooking technology in store, which allows our franchisees to make the
majority of our menu items at the press of a button. This gives us the ability to deliver quick
and consistent food to our customers on every visit.
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